Nigerian Shawarma is the ”Nigerian version’ of the famous Shawarma (made with beef or chicken filling).
This tasty snack has become a popular meal on the streets of Nigeria and is also one of the most requested recipes I have received.
Years back, I used to get mine at the eatery and also wondered how I could re-make this tasty snack at home, with basic spices readily available in most Nigerian kitchens; including the Shawarma bread.
After some trials and errors, I finally got the perfect mix. Now I present to you, the most delicious, tasty , mouthwatery, palate-tingling Nigerian shawarma you can ever get ☺.
This recipe is deliciously addicting and so easy to prepare, that you’ll want to make Shawarma everyday.
All said, this is my Nigerian Chicken Shawarma Recipe. Enjoy!
Ingredients for Nigerian Chicken Shawarma
This makes about 6+ large Shawarma wraps
- 2 Chicken breasts(de-boned/boneless)
- 2 Chicken Thighs(a.k.a Chicken laps)(de-boned/boneless)(You can also use de-boned/boneless beef )
- 6+ Shawarma bread(either pita bread/flour tortilla wraps)
- 1 small sized Cabbage(cut into thin strips)
- 3 medium sized Carrots(grated or cut into thin strips)
- 1 large Cucumber(cut into thin strips&circles)
- 2 big Tomatoes(cut into thin strips)
- 1 medium sized Onions(cut into thin strips)
- Ketchup
- Mayonnaise(see how to make it at home)
- 1 Tablespoon Vegetable /olive oil(for stir frying)
For the marinade:
- 1 teaspoon thyme
- 2 teaspoon curry(I used ducros brand)
- 1 teaspoon onion powder/2 teaspoons minced onions
- 1 teaspoon garlic powder/2 teaspoons minced garlic
- 1 large chicken stock cube/bouillon cube(crushed into powder)
- Half a teaspoon black pepper
- Chilli pepper to taste
- Salt to taste(optional because the stock cube already contains salt)
- 1 Tablespoon Vegetable /Olive oil
Preparation:
- Wash and cut the vegetables into thin strip(if you haven’t done that yet) and set aside. Also Cut the chicken or beef into thin strips and set aside. Tip: I always recommend,using a combination of Chicken thighs&Breasts,because the fat from the thighs adds extra flavor and compliments the taste of the chicken breast.
- Place the chicken strips into a bowl, add the marinade and mix thoroughly until well incorporated. Then cover and store in the fridge for 2 to 24 hours(depending all how much time you have). Tip: I actually don’t wait 24 hours, I just store overnight or for 2-3 hours,but I realized that the longer the meat marinades, the better it tastes.
- In a pan, heat up a tablespoonful of oil. Add the marinated chicken/beef & stir fry until juicy and brown. Scoop unto a plate and set aside.
4. Mix some mayonnaise and ketchup together(”mayo-ketch” spread).
Place a shawarma bread on a clean flat surface and cut into two equal sizes(that’s if you are using a large pita bread).
But if using a very flat bread or tortilla wraps, simply, spread the ”mayo-ketch” on it and then fill it with the sliced vegetables on one end and Sprinkle some chili pepper(optional);
Then fold the bread, tuck in the edge, and roll to form a shawarma wrap…yummyyyy!
Tip: if you want to warm it up a bit, place on a heated pan for 3 minutes(the closed edge facing the pan). If you have a microwave or sandwich maker, feel free to use those too.
And your Homemade Nigerian Chicken Shawarma is ready… Enjoy!
Quick Note: There are several breads used for making shawarma; which includes, Pita bread,Naan bread, flour tortilla wraps and a lot more. Just make use of any one you have… it also tastes great in sliced bread(sandwich bread) and our local Agege bread☺ ..yes oo!
Enjoy, leave a comment & send me your pic..☺
++see how to make the flat bread++
**Also click here for how to make Mayonnaise a home**
I’ve been making sharwama although but never come across this steps thanks for this tips
Author
I’m glad you like it
I’ve been making sharwama althrough but never come across this steps thanks a lot for this tips
Wow nice
Author
You’re welcome
Thanks
Author
you’re welcome lizzy
Which ppl sell pita bread find it difficult to get in d market
From mainland lagos nigeria
You can get in any big supermarket, shoprite also sells
nice!!!!!
Author
thanks
Am really impressed with all i have seen and read so far in this page, please I really would love to join any group from this page in any of the social network, as aspire to have more knowledge of how to make shawama and other related snacks. Thanks as I hopefully wait for your reply
When do I add the chicken/ beef?
Can I make mine with out ketchup can’t seem to get it around here
Author
Yes you can Ebere
Wow,thats amazing.i never thought i could make something delicious as this.i really appreciate
Author
You’re welcome Aishat, thanks for your sweet feedback
Thanks for that great recipe👌👌👌
Author
You’re welcomE JJ
Hi! Nky to me is an opportunity to learn more from you
thank you
This is fantabulous. I’ve been boasting to my wife that I can make Shawarma and the match has been fixed this Saturday. It is on the news that daddy is going to make Shawarma for the family. Am going to carefully follow this procedure. Thanks dear. Expect my feedback after the match.
Author
You are already a winner😊
You can’t fail with this our tried and trusted shawarma recipe
I will be expecting your feedback
The Shawarma was superb and the flavour alone got some neighbours and relatives closer to have that yummious bite. This recipe made me a hero and since then I have been feeling like a super chef. I had actually tried it again and I have gotten nothing but superb Shawarma.
Author
Aww.. Ikenna you made my day
Thanks for returning with a feedback
Hello good morning,thank you for the method,i really love.
Author
You are welcome Rita
and thank you for your feedback
Hello dear! I just made shawarma for my iftar and it was awesome. You are my best friend right now.😊 i made my bread with hot watter and it turned out better. Will be doing this all the time.
Author
Hi bestfriend Samira😊
I am so glad you enjoyed the recipe
thank you so much for returning with your beautiful feedback
you made my day better.
Hi Nky, am 12 years old and I live anything food or snacks or cake and I told my mum so for the summer I went to a baking school but now I want to practice most of these things at home so I just want to know if there are any kid friendly recipiess
Author
Aww Tofunmi, you’re welcome here
I have and 11 years old who has also been trying her hands on cooking.
You can start out with easy snacks such as the ones I will list below,
but please always cook with adult supervision
https://www.nigerianfoodtv.com/nigerian-pancake-recipe-how-to-make/
https://www.nigerianfoodtv.com/nigerian-salad-sandwich/
https://www.nigerianfoodtv.com/banana-pancakes/
https://www.nigerianfoodtv.com/how-to-make-cake-in-sandwich-toaster/
https://www.nigerianfoodtv.com/easy-vanilla-cupcakes-6-cupcakes-recipe/
https://www.nigerianfoodtv.com/how-to-make-nigerian-meat-pie/
Wow…
This is awesome! Thanks so much.
I’m gonna try this recipe and I know it will come out nice…
Author
Thanks Jossy, you’ll surely love our shawarma recipe
I’ll be expecting your feedback hun 🙂
thanks so much for the enlightenment. please will the chicken be boiled first or is it raw chicken?
Author
Hi Omolola, it is a raw chicken , but it will cook completely during the stirfying step ?
I want to know how to season a beef shawama to have a excellent taste
Author
Gidi, you have to cut the beef in strips and marinate with spices-
Leave for about 2hrs or more in the marinade, so that the meat can soak in all the spices
Then use as indicated in this shawarma recipe.
Omg…it came out so good…Thank you so much!!!! Gone are the days of buying cold overpriced shawarma
Author
Yes o Ola, no more buying shawarma at the stores, when you can make one that is healthier and more delicious.
Thanks for your feedback hun ?
NKY when I first come across this site I did not know I can gain this much but I have learn a lot now am a better cook, all the recipe have try come out good, I will try this and feed you back. Weldone my great teacher
Author
Thank you very much ?
Thanks for sharing.
Author
You’re welcome hun ?.
Nky you are doing an amazing job. Thanks for all your efforts .I used your recipe to make shawarma with my wife this morning and it was excellent, just like what we buy from outside. God bles you.
Author
Thank you Ohiozei for your lovely feedback ?. I’m glad you enjoyed the Shawarma recipe,God bless
you too.
Oh my! I just tried this right now and it's fantastic!! I put cameroon pepper in the mayo and ketchup mixture and I loved the outcome, some spicy deliciousness! Thanks mami.
Author
Hi Karyn,I’m glad you enjoyed the Chicken Shawarma recipe.Thanks for this beatiful feedback ?.
Nky, thanks so much just made mine and everyone loves it, won't be spending money on it ever again, remain blessed.chika
Author
I’m glad you can now make yours at home?. Buying from the stores can really be pricey sometimes.
Thanks for your feedback,I’m glad to be of help ?.
Do u hve 2 boil d chicken before addin marinade
I thank God i came across this your sit.i cant but say thank you.i so glad for given me various recipe of different food.Amazingly they are all find in Nigeria.i cant want to start try them. God bless you for people like us that have the passion of learning new thing.thank so much. Warm regards!
Thanks for this recipe. I will just try it as we have been spending alot on buying sharwarma outside, I only pray I get it. Meanwhile, pls is d chicken cooked before adding the marinade or just fresh chicken? I will appreciate ur response.
Tnks Nky i nailed the recipe…..i used a whole lot of meat and veggies that my naan bread wouldnt wrap but who cares i savoured the taste
Thanks for educating us on how to prepare shawarma.
my name is chidi, plz what is ur facebook address or contact number
http://www.facebook.com/nigerianfoodtv
I tried the samosa and chinchin. They were perfect though I had to add a more water into the chin chin. I think the eggs were too small. Thanks a mill.
You're welcome Anna, thanks for your comment.
Where can i get pita bread in benin. really wanna try the recipe nky dear pls help
At any big supermarket or you can make your own, see our recipe here https://www.nigerianfoodtv.com/2013/09/homemade-shawarma-bread-pita-bread-naan.html
The sharwama post is quite revealing. My wife will be happy with it.
That's good to know Usman, thanks for stopping by 🙂
The sharwama post is quite revealing. My wife will be happy with it.
My daughter most learn this one, and my blog oo
🙂
Thanks Nky, just made sharwarma 4 d 1st time eva using ur recipe & it was sooo delicious. I made d flour tortilla and chicken in marinade last night. I was amazed at how fast i culd prepare d sharwarma in time 4 my son's school lunch. Thank u , dis is a ministry to mums like me.God bless u.
God bless you too Honeygirl.I,m so glad to be of help and thanks for taking the time to drop a feedback 🙂
I tried this today and it was fantastic! Everyone loved it. My Sis-in-law gave me some pita bread so I had asked hubby to get me the veggies on his way back home and he ended up having a second wrap! Thanks for sharing this recipe…
Thanks for your beautiful feedback Jolo, I'm glad you all loved it 🙂
Nky thanx a bunch. … will let you know how mine turned out. .
ok dear 🙂
Dear NKY, May God bless you real good for this information. Pls where can I get this shawama bread or wraps? What of if I use pan cake as my wrap, will it be ok?
Hi Sweetgrace you can make your own shawarma bread, see recipe here https://www.nigerianfoodtv.com/2013/09/homemade-shawarma-bread-pita-bread-naan.html
Woah ..dis is such an amazing recipe can't wait to try this for my family.. Tanks Niky
You're welcome 🙂
You turn my family into raving fans when they ate the shawarma. Thanks for a heart like yours.
Thanks for your lovely feedback Chizoba, hope you check out our other recipes too and my love to your family 🙂
Wow,I just stumbled on this site and I love it. Hmm I think I can go ahead and start this shawarma biz I've been dreaming about. Thank you Nky
You're welcome Ify , I,m gladto be of help, success in your biz 🙂
This is what I have been looking for, thank u very much. Please I need the recipe for Ice cream
Hi , here's our easy icecream recipe https://www.nigerianfoodtv.com/2014/09/ice-cream-without-ice-cream-maker.html
Hi Nky,you said peak milk evaporated milk cup is about 170grams,how do u get the exact quantity since flour and sugar don't weigh the same?eg a cup of flour cannot be 170grams while a cup of sugar is 170g as well.pls I need ur response thanks
Hi Nkem, that's why you should get a scale but in the absence of one, you'll have to make smart estimates , using the tins or cups you have.Just know that 1 cup of sugar weighs more than flour by 80 grams, more or less.
Mehn, hav dreamt of doing dis as a business in my school. U jst made d dream come true. Thanks alot
You're welcome Limeh 🙂
I made the sharwama wth my family using ur recipie, it was so delish, tnx dear
You're welcome Anthonia dear, thanks for your lovely feedback 🙂
Hello ma'am, I've bn enjoying ur site for quite a while n I must confess u're good. D explanations n d pictures makes me come back 4r more recipe. Thanx so much n God bless u. Now my challenge is my students want me 2 teach them how 2 make shawarma but we dnt have d machine 2 heat it up. Pls is there any other household machine we can improvise with? I'll so much appreciate ur urgent response. Thanks in advance. *muah* that is 4 u 4 d good work u're doing. Do have a gr8 day.
Thanks for your lovely comment hunYou can heat up in the oven, microwave or in a hot pan dearie 🙂
Tnx so much, am gonna try it this weekend
You're welcome hun 🙂
Tnx so much gonna try it this weekend
Thanks for sharing Nky….my mouth is watering already….straight to the kitchen ?
You're welcome hun, expecting your feedback 🙂
Nky God bless you and keep up the good work i tried out today I added hotdog and it was wow! I wunt spend my money getting it at d eatery again.u are a darling
yes oo, bye bye to eateries :)and thanks for your lovely feedback.
U are so so sweet..evry meal from scratch.hmm….ur hubby must b very lucky. Nky….ich leiber dich..(I lav u). Ebere
LOL.I luv ya 2 Ebere 🙂
tnx for dis recipe ma..can u do witout ketchup?
yes you can., but if you add it,u will enjoy the shawarma even more 🙂
I hv a question.. Is it possible to make shawarma bread without yeast?? Rply asap!!
Lovely shawarma I made…ud see pic soon
ok dearie.
Well done my dear sister I so much love all your recipes. Thanks
thanks sweetie, good to have you here 🙂
How can I get you on Facebook
Here's the link dearie https://www.facebook.com/NigerianfoodTV
Thank you sooooo much Nky. You just helped me start up something for myself. God bless you
I'm happy for you, God bless you too 🙂
How do I subscribe? What are the steps pls
You'll see a ''Enter your email address:'' at the upper right side of the page.Just enter it, click subscribe and then click the confirmation link you get in your email.
Have been making shawamah, but I think I love this recipe. Will try it out. Tnx a lot.
🙂
Wow!finally gonna make my own sharwama!tnk u
u're welcome.
thank u very much for ds class of how to make shawama,av a blessed time
u too 🙂
Thank you for this recipe, please can I make use of only mayonnaise without using ketchup?
yes you can.
Tnks dear, am always afraid of making this sharwama becus i thought is difficult to make bt with dis recipe i will give it a try, thanks a million times
You are so welcome dearie, I'm so glad to be of help 🙂
thank you ma.but how can one make the flour tortilla wraps
Here it is https://www.nigerianfoodtv.com/2013/10/homemade-flour-tortilla-shawarma-bread.html
Infact you are the best..5 STAR to you.
Aww thanks hun 🙂
Is your cookbook out now please? Would love to get it.Btw #reaaallllyyyyawesome @sharwama
Hi dear, it is almost done,pls subscribe for free on the website so that you can be one of the first to know when it is ready.Thanks for the compliment 🙂
Thanks darl. Had ur recipe on hand in the mall and got everything. Marinating tonight for a sharwama surprise tomorrow for hubby and kids. God bless u dear
You're welcome Hun, I'll be expecting your feedback 🙂
Hmmn, Nky na wa oo. May the good Lord keep u for . U re a bl
Thanks sweetie 🙂
Nice job nky,thanks.
You're welcome sweetie 🙂
Thanks for the reciepes.they are so amazing and easy to prepare.
Thanks sweetie 🙂
Thanks for the recipes,they are so easy to prepare.
Thanks for yur recipes Nky being Zimbabwean born married to a Nigerian yu've made life so easy for me.I hve been surprising my hubby everyday with new yummy food from yur site.God bless.
I'm so glad to be of help dearie. Thanks for your lovely feedback and God bless you richly too 🙂
Thanks for your recipes
You're welcome dearie 🙂
You are great
Thanks Hun 🙂
You are great
you are d best
Thanks dearie 🙂
I don't know hw 2 marinate chicken Nky. Pls can U teach me? I love ur blog so much so many tasty recipes! God bless U 4 sharing ur talent.
Thanks Verere, marinate is simply mixing the chicken in the ''marinade mix'' writiten in the recipe, then cover and leave it in the fridge for a few hours or overnight, before stir frying. Do let me know how it turns out.
I found this blog recently, thank God! Tried this yesterday, twas just perfecto! Thank you 🙂
Thanks for your lovely feedback 🙂
Nky u're such a wonderful cook. Pls how do i use slice bread or our normal agege bread pls?
Thanks dear. You can place the sliced bread on a board and flatten it with a rolling pin. As for agege bread, just fill the bread with the shawarma filling and enjoy 🙂
Nky u're such a wonderful cook. Pls how do i use slice bread or our normal agege bread pls?
You can place the sliced bread on a board and flatten it with a rolling pin. As for agege bread, just fill the bread with the shawarma filling and enjoy 🙂
I just love so much!!! you made me understand everything on your site. Am a baker living in porthacourt and right now i have were i want to go for show case. I decided to do some research on samosa and spring roll, lucky to me i stumble on your blog and i got a hand full of info. may God bless you!
I'm so glad to be of help Aniba, and do let me know how your show goes, God bless you too 🙂
hellour ingredients for d shawarma is much cheaper,d list I got had irish potatoes,sausages n chicken…cn I still mk my sharwama using doz ingredients?
yes dear, you can add other ingredients if you like 🙂
Wow! am short of words, may d almighty bles u.
Thanks dear, God bless you too 🙂
pls how do i get the recipe for cake?
Check the tabs above , you'll see ''CAKE RECIPES''
pls where do i get the recipe for cake?.
Its me again, anonymous May 2 2014 (Maryam). I just made d shawarma for lunch n EVERY ONE LOVED IT. Finger licking good. My husband wished I added pepper sauce to it share but he loved it too. May you continue to prosper and succeed in your business and life in general cos not everyone shares knowledge freely.
Aww thanks, I'm so glad you enjoyed the recipe. Next time send me some pics,I'll love to see it. God bless you dear 🙂
If u have a cookery book, I'll love to purchase it. I live in Abuja. [email protected] thanks a lot.
I'll let you know when it is ready dearie 🙂
when is ur cook book cumin out, i will lyk 2 get one
I'm almost done with it dear, hope you have subscribed, so that you'll be one of the first to know when it is ready, thanks for asking 🙂
U knw wat I love d most ? U actualli tuk ur time 2reply 2all d posts. Dats rili humble. Thanks a miLlion 4dis recipe. How do I spread ur site around ? I love gud food nd m sure lots o ppl wld benefit frm dis like I did
Thanks so much Morgan, well appreciated. To spread the site dear, you can subscribe to my website above on the right hand side, then whenever you get a recipe from this site, you forward the recipe to your friends via email Or join us on facebook and share to your facebook friends 🙂
Thanks for this so happy I found it. I have you on speed dial.
I'm glad to be of help dear 🙂
Wow I've been looking for the perfect recipe and I'm glad Ive food. Ur webpage is on my speed dial.Thank you.
Oh sweetie, I like that :), thanks dearie.
Ur recipes re jxt superb,tanx for makin it simplier:'*
you're welcome dear 🙂
Thanks so much for this video, Just relocated and found the sandwitch for braekfast boring and it makes me constipate! This is a better, healthier option! keep up the good work.
Thanks dearie, so glad to be of help 🙂
This blog is a foodie's paradise! Thanks!
Aww Kenneth, thanks for sending you pics, you did a great job 🙂
Nyc 1 NKY…dis is a gud forum 4 we investors in NIGERIA…
Thanks dear, glad to be of help 🙂
nky you are too much. the coconut rice was on point
Thanks sweetie 🙂
NKY YOU ARE TOO MUCH. YOUR COCONUT RECIPE WAS ON POINT PRISCILLA
thanks dear 🙂
Thanks Nky, your meat pie & donought recipe was very helpful, my girl loves it***…Pls when will your recipe book be out?
Thanks sweet Clara,I'm so glad you found the recipes helpful. The cookbook will be out before the end of the year , pls be patient dear, Thanks for asking 🙂
you've done a great help to me in tedious cooking, i love the jolof rice recipe and i used it for 100 servings. it was my first largest serving so far. i even taught a friend about burnt part and adding some stew later. may this gift of urs never die. thanks dearie
Aww ,thanks for the feedback sweetie, I'm so glad you enjoyed it and thanks for passing on the trick to your friend, she'll be forever grateful to you dear 🙂
THANKS A LOT. I JUST MADE 4 WRAPS OF SHAWARMA AND IT WAS SO ON POINT.TASTES EXACTLY LIKE THE ONES I BUY. I EVEN PUT CHICKEN ND BEEF SAUSAGE.
You are so welcome dearie, I'm so glad you enjoyed the recipe. Adding the sausages is a great idea too 🙂
Thanks Nky, I hope this teaches me how to cook too..
You're welcome dear, I'm sure you'll learn a lot from the website 🙂
Thanks a lot for sharing your wealth of experience. God bless u.
God bless you too , dear Keji 🙂
You know how to impact or give out what you know, a big thanks to you.
Thanks dear 🙂
You are the best. You gave it out without requesting for money. God bless you.
Thanks dear 🙂
I LOVE YOUR WRITE UP. GOD BLESS YOU REAL GOOD.
And you too dear, thanks 🙂
just what i was looking for.thank you.
You're welcome dear 🙂
Thanks for this lovely recipe…..making it for my hubby now, going to surprise him with it.
🙂
Thanks for the recipes , making it for my hubby today.
You're welcome Fola, do let me know how it turns out dear, I'm sure he'll love it 🙂
God bless u,you 've my day
I'm so glad I made your day, thanks for stopping by dear 🙂
I am learning to make sharwama and ur recipe is just as i was taught,thanks dearie u r really good-HNY
Thanks David ,well appreciated 🙂
Tnx for d lovely recipe bt I tried d tortilla bread bt it ws breaking.pls wats d cause.
Hi dear,I want to believe that you cooked it for too long, and that dried the bread out. The tortilla bread should only be cooked for a few seconds.. the moment you begin to see bubbles turn over to the other side and brown it a little and you'll have a great tortilla 🙂
Dis is lovely, tnx so much
You're welcome dear, thanks for stopping by 🙂
For business purpose what equipments do you need?
Hi dear, do you mean shawarma making business?
Wow intresting!!!Tnx
You're welcome dear 🙂
What's the best method of grilling the sharwarma.And do you have any link I could use to purchase a grill for my family.i'll appreciate, love.Heaven needs bloggers like You, Nky Angel
Hi Romeo, you really don'rt need a grill .To warm up the shawarma, place on a heated pan for 3 minutes(the closed edge facing the pan). If you have a microwave , grill or sandwich maker, feel free to use those too. Thanks for the lovely compliments
Nky Yu're a darling. This is jst so wonderful.
Thanks Romeo 🙂
Nice work… Thanks for this. Shall make it tonight .
Thank you so much Anne ,God bless dear 🙂
Thanks for the tips, I will try it.
Please do dear, I'll be expecting your feedback 🙂
Thank you so much for ur easy to follow recipes. You r d best dear I really appreciate ur work. Keep it up n God bless u.
Thank you so much Zuby, well appreciated 🙂
u just created a job 4 me.God bless u
u just created a job 4 me.God bless u
I'm so glad to be of help dear… God bless your job sweetie 🙂
WAOOOO..JST STUMBLED ON THIS INFORMATIVE AND EDUCATIVE SITE BY CHANCE AND I LUV WOT AM SEEING… UR SIMPLY DA BOMB… MORE GREASE
Thank you so much, well appreciated dear 🙂
Hi nky I love ur site and ur recipe, how n where can I get the Shawarma bread. Or can I make that too????
Thank you so much dear, the two shawarma bread recipes can be found here* https://www.nigerianfoodtv.com/2013/09/homemade-shawarma-bread-pita-bread-naan.html* https://www.nigerianfoodtv.com/2013/10/homemade-flour-tortilla-shawarma-bread.html
Yummy!!! I wil try dis. Thanks alot, God bless u.
Thanks dear, You'll love it 🙂
Yummy!!! I wil try dis. Thanks alot, God bless u.
Please do , you'll love it dear 🙂
Gud day, Can You Please, tell me how to make Gizdodo and Samosa. Thanx From: Arisque
Hi dear, these are the recipes:* Samosa recipe: https://www.nigerianfoodtv.com/2013/03/nigerian-samosa-how-to-make-nigerian.html* Gizdodo recipe: https://www.nigerianfoodtv.com/2013/08/dodo-gizzard-nigerian-gizdodo-gizzards.html Enjoy Dear 🙂
nky,thanks it works.
You're welcome dear 🙂
Tanks 4 d recipe u r d best.
Thanks sweet Omolola 🙂
Thanks so much,I've been looking for sharwama recipe
You're welcome Oby 🙂
I've been looking forward to getting a shawarma recipe and I got not only shawarma but other great recipes.u're simply d best.I can't wait to start trying out these recipes.Thanks so much.Big hug.
You are so welcome dear, big hugs to you too 🙂
Pls how will I subscribe
Hi Oby, you can subscribe at the top right hand side of the page.
I'm sure your clients will love it. Thanks for the feedback dear 🙂
i have just included this in my restaurant menu and God bless you for making a good video with simple to understand food preparation..love it love love…..Thank youNky!!!!!
Aww Thanks dear 🙂
doing a wonderful job Nky, keep it up! we love yyyyyyouuuuu
Aww Thanks dear 🙂
Thanks. Pls can u teach us how to make ice cream
You're welcome. Ice cream recipe coming soon.
I LOVE IT.PLS HOW CAN GOT THE COOKING BOOK.
Thanks dear.The cooking book is coming out soon. Do subscribe below for updates.Thanks for dropping by 🙂
Thanks dear u r d best
Thanks dear Uche 🙂
I just love these….The recipes, are not difficult to get besides, they are everyday use….Thanks a lot Nky!!!
You are so welcome Peace, I'll be expecting your feedback and pics when you try it out 🙂
I made mine today and it was very sweet. Tanx for sharing
I'm going through this for the first time, when I have tried it I will let you know thanks a lot.
Lol.. Ada dear, thanks 🙂
Your photos are making my mouth water… see torture oo 🙂
You are the very best Nky… I was tired of trying because the spices I saw on other websites wasn't just easy to find in Nigeria. Thank you
Aww thanks Abolore, You're going to love this one. Hope you finally made the samosas and the gizdodo.. I'm still expecting feedbacks oo…
Pls nky…am a bit late how do i make my wrap at home or where do i get d wrap pls….i really want to have it for lunch today
I love love love and love this recipe ..well done dear. well done
You requested it dear.. Hope you enjoy it. Thanks 🙂
Nky ooooo, I couldn't stop dancing with joy when my chicken shawama came out perfectly 2day, I added hot dog in mine and it was amazing and the remains of d bread I enjoyed eating it like dat cos I added sugar in it. Am so so happy, my hubby couldn't stop having enough. And I have tried d normal and banana pancake, banana pancake is d Ish. Can't wait 4 my 4 month baby 2 grow quick, I have a lot for him. Will b trying shortbread abd ice cream 2moro, I hope it turns out good also. Thanks so much Nky, u hav turned me in2 baking and cooking lover.
Hi my sparkling Sparkle, you just made my day with your lovely comment, you are such a darling and I am glad you and your family are enjoying the recipes. Keep me updated on your progress and I'll be having baby recipes up soon, so stay in touch 🙂
I love this. I'm blessed to be part of this great family with a Lady so intellectual and talented. Pls can I have recipe for occasion jollof rice?